Yiwu A supermarket selling expired yogurt subject to heavy penalties

October 8, on the river market regulation under examination found a supermarket on the town, the supermarket staple food area inside the freezer stocked with 25 bottles of yogurt has exceeded shelf life, which has over the shelf life of a certain brand of purple potato flavor yogurt 16 bottles, 3 bottles of a certain brand of fermented milk, Yiwu market a brand dates 4 bottles of flavored yogurt, a brand dates flavored yogurt 2 bottles. At that time, the shelf life of these foods Although more than several days, but the supermarkets are still selling.

These law enforcement officers on the spot seized over the shelf life of food, according to the provisions of Article 34, "prohibiting the production and operation over the shelf life of food, food additives," the "People's Republic of China Food Safety Law", to be investigated and punished. According to the supermarket operators statements, which are yiwu city total yogurt agents available, usually in general by the supplier to the tally. This occurs mainly due to management of the supermarket is not standardized, there is no regular inspection of food inventory, timely inventory of deterioration or exceed the shelf life of food, which is a big oversight.The new "Food Safety Law" Article 124 stipulates: "the production and operation over the shelf life of food, food additives, illegal production and management of food, food additives value of the amount of less than one million, one hundred thousand more than 50,000 yuan fine." Accordingly, on the river by the market regulator to deal with violations of the supermarket. The supermarket operator said that in the future they must learn, strictly regulate the management, regularly check the inventory of food, timely inventory of deterioration or exceed the shelf life of foods.

Market supervision departments to remind consumers: Yiwu Futian Market when purchasing food must view food labels carefully to see if there is food production license number and QS mark; and then look at other information on food labels, such as food name, date of production, the producer name, address, contact information, shelf life and product performance standards, quality grade, composition or list of ingredients, storage conditions and food additives used in the generic name of national standards. Of more concern is the use of prepackaged form must also be marked net content, specifications and Nutrition. Exclusively for infants and other specific groups primary and secondary food, its label should indicate the main nutritional components and their contents. Also depends on what the production date and shelf life of the product packaging, do not buy more than the shelf life of foods. Consumers found the problem of food, please report complaints to the relevant departments.